Monday, April 13, 2009

Peach cobbler?

I need a quick and easy recipe for peach cobbler using canned peaches

Peach cobbler?
This is a great recipe!!! :)





Easiest peach cobbler ever!





Yield: 1 Servings





1 c Flour


1 c Milk


1 c Sugar


1 ½ ts Baking powder





BATTER


Make batter.


Melt 1/2 cup butter in bottom of baking dish.


Pour batter in pan


DO NOT STIR.


Add 1 can peaches - juice and all, on top of batter.


DO NOT STIR!


Bake at 300 degrees for 1 hour.
Reply:Easy Peach Cobbler





2 large cans sliced peaches


2 cups sugar, divided


1/2 cup water


8 tablespoons butter


1 1/2 cups self-rising flour


1 1/2 cups milk





Preheat oven to 350 degrees F.


Combine the peaches, 1 cup sugar,and water in a saucepan


and mix well. Bring to a boil and simmer for 5 minutes taste and add more sugar if you like.


Remove from the heat.


Put the butter in a deep baking dish and


place in oven to melt.





Mix remaining 1 cup sugar, flour, and milk


slowly to prevent clumping.


Pour mixture over melted butter.


Do not stir.


Spoon fruit on top, gently pouring in syrup.


Batter will rise to top during baking.


Bake for 30 to 45 minutes.
Reply:1 large can peaches


1 stick of butter


1 yellow cake mix








pour peaches in the bottom of baking dish...pour cake mix straight out of the box over the peaches...cut butter into pats lay over the cake mix and bake for one hour.
Reply:Yes heres a quick recipe:


http://good-family-health.com/peach-cobb...



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